Shelfshelf (shelf ),USA pronunciation n., pl. shelves (shelvz).USA pronunciation
- a thin slab of wood, metal, etc., fixed horizontally to a wall or in a frame, for supporting objects.
- the contents of this: a shelf of books.
- a surface or projection resembling this;
- [Physical Geog.]
- a sandbank or submerged extent of rock in the sea or river.
- the bedrock underlying an alluvial deposit or the like.
- See continental shelf.
- [Archery.]the upper part of the bow hand, on which the arrow rests.
- off the shelf, readily available from merchandise in stock: Any of those parts can be purchased off the shelf.
- on the shelf, [Informal.]
- put aside temporarily;
- without prospects of marriage, as after having broken an engagement.
Stablesta•ble1 (stā′bəl),USA pronunciation n., v., -bled, -bling.
- a building for the lodging and feeding of horses, cattle, etc.
- such a building with stalls.
- a collection of animals housed in such a building.
- [Horse Racing.]
- an establishment where racehorses are kept and trained.
- the horses belonging to, or the persons connected with, such an establishment.
- a number of people, usually in the same profession, who are employed, trained, or represented by the same company, agency, manager, etc.: a comedy show with a large stable of writers.
- the establishment that trains or manages such a group of people: two boxers from the same stable.
- a collection of items produced by or belonging to an establishment, industry, profession, or the like: The American auto industry has some new small cars in its stable.
- to put or lodge in or as if in a stable.
- to live in or as if in a stable.
Mealsmeal1 (mēl),USA pronunciation n.
- the food served and eaten esp. at one of the customary, regular occasions for taking food during the day, as breakfast, lunch, or supper.
- one of these regular occasions or times for eating food.
Roastroast (rōst),USA pronunciation v.t.
- to bake (meat or other food) uncovered, esp. in an oven.
- to cook (meat or other food) by direct exposure to dry heat, as on a spit.
- to brown, dry, or parch by exposure to heat, as coffee beans.
- to cook or heat by embedding in hot coals, embers, etc.: to roast chestnuts.
- to heat excessively: The summer sun has been roasting the entire countryside.
- to heat (ore or the like) in air in order to oxidize it.
- to warm at a hot fire: She roasted her hands over the fire.
- to ridicule or criticize severely or mercilessly.
- to honor with or subject to a roast: Friends roasted the star at a charity dinner.
- to roast meat or other food.
- to undergo the process of becoming roasted.
- roasted meat or a piece of roasted meat, as a piece of beef or veal of a quantity and shape for slicing into more than one portion.
- a piece of meat for roasting.
- something that is roasted.
- the act or process of roasting.
- severe criticism.
- a facetious ceremonial tribute, usually concluding a banquet, in which the guest of honor is both praised and good-naturedly insulted in a succession of speeches by friends and acquaintances.
- an outdoor get-together, as a picnic or barbecue, at which food is roasted and eaten: a weenie roast.
- roasted: roast beef.
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